310 Grill offers Classic American Food without Hefty Prices or Small Portions

No matter how or what you order at 310 it is assured to be mouth watering. Everything about our food has been beautifully and purposefully prepared by our passionate team. We are so excited to release this labor of love to our community.

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It All Started In Philly!

This blog aims to be a field manual to the strategy and tactics of the underbelly of a restaurant and the art of making great food.
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Extensive Wine List

We have the best wine selection in town. Our staff is well educated in the art of pairing wine with our elegant food. Our wide selection of quality wines is sure to please any palette.

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Mouth Watering Desserts

When comes to desserts we pull out all the stops. Our menu of desserts is degadant and will have you saying “garçon, more please!” Nothing on this menu is for the light of heart, so be forewarned!

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This Is Our Story

310 Grill was started in the summer of 2011 by Susan Murphy and Tim Blessing, inspired by travelling the world and searching for the best foods that can appeal to one's palette. 310 sophisticated approach to cuisine is simply superb and can be enjoyed by the pickiest of foodies. Tim Blessing, being an executive chef for over a quarter of a century and trained at the Culinary Institute of America in New York City, always delivers and leaves you wanting more. Come down to 310 Grill today to sample our cuisine.

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